A'LIF TRADING
COMPANY

how to preserve grape leaves in brine recipe
alif trading company

FRESH INGREDIENTS

Driven by a passion for unique flavors, our company creates a diverse and innovative range of pickles. We use locally sourced fruits, vegetables, and spices to produce savory, spicy, and tangy condiments for every palate.

Our product

we use freshly sourced ingredients

d56c3c0c 39a6 419e bed0 ed405d54d5d0
Fresh pickled leaves

slightly tangy, and grassy flavor that acts as a delicate wrapper for traditional Mediterranean dishes like dolma and sarma.

whatsapp image 2025 12 20 at 6.13.20 pm
Fresh Grape Leaves

Fresh grape leaves are vibrant, tender green foliage harvested from grapevines, usually in late spring, for culinary use.

whatsapp image 2025 12 20 at 6.13.25 pm
Young tender leaves

Dolma leaves (grape leaves) are best harvested when they are young, tender, light green, and small enough for rolling,

whatsapp image 2025 12 20 at 6.13.23 pm
Tender grape farm

tender dolma—grape leaves stuffed with savory rice and herbs offer a deeply satisfying, aromatic bite that brings traditional, savory flavor to the table.

foodclean hygiene process

Hygiene and safety

For delicious and safe pickles, strict hygiene prevents harmful bacteria from spoiling the product. Starting with clean tools, fresh ingredients, and sterilized jars ensures the best flavor and a longer shelf life.